Frozen Fruits
& Frozen Vegetables
About Frozen Fruits
& Frozen Vegetables
We select the best varities of different kinds of frozen fruit and vegetable over the world. Together working hard with our strategic partners, we choose top quality fruits & vegetable in high food safety standard with the most advanced frozen technology. We aim to solve the problems for our customers related to fruits supply:
1. Stable supply on fruits especially during the off-season
2. Consistent quality
3. Minimum 12 months shelf life after production
4. High efficiency & output with cost saving
5. Wide varieties of fruit choice
6. Versatile usage application such as dessert, bakery, drinks, smoothie & salad
Our Collections
About Frozen Fruits
& Vegetables Applications
Frozen fruit is a fantastic way to capture the freshest, ripest flavor of the season. Fruit is typically frozen at the high of freshness so you can enjoy its delicious flavor all year long. Freezing does change the original texture of berries, cherries, peaches, and other fruit, and that does slightly limit the ways you can use them. For instance, frozen fruit works better in baked goods or blended drinks than it does in fruit salads.
The good news is that the difference between most baked goods, sauces, sorbets, and the like made with fresh or frozen is undetectable. In some cases, like with smoothies, frozen fruit is even better. Note that some recipes call for thawing the fruit first, while others allow you to simply add the fruit straight from the freezer.
