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1. Mango Pomelo Sago Dessert

Ingredients

Milk

500ml

Sago

100g

Step 1

Boil the Sago in hot water for 6 minutes. Turn off the heat and soak for 15 minutes. Rinse with cold water then dry it.

Step 2

Blend Caterlink Mango Puree, Coconut Milk and 250ml Milk together

Step 2

Mix all ingredient together

Method

2. Pineapple Coconut Ice-cream

Ingredients

Milk

200ml

Condensed Milk

100ml

Step 1

Blend all the ingredient together

Step 2

Pour the mixture into the cup and freeze for 4 hours.

Step 3

Put Pineapple Chunk at the top as decoration

Method

Fruit and Vegetables
Solutions

Includes Frozen Fruits, Ambient Fruits,
Dried Fruits, Special Drink and more

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